Raspberry-Lemongrass Margarita

This is a new recipe for a frozen Margarita, which shows how creative you can interpret a classic.

FRUITY AND EXOTIC FROZEN MARGARITA.

Notes

Taste:
fruity, sweet
Category:
short drink
Difficulty:
advanced
Method:
frozen
Ice:
crushed
Glass:
Garnish:
raspberry
Garnish 2:
lemongrass
Bartender:
Mario Kappes

INGREDIENTS

  • 60 ml Sierra Antiguo Plata
  • 20 ml Triple Sec
  • 30 ml fresh lime juice
  • 50 ml raspberry puree
  • 1 halved lemon grass

METHOD

  • 1. Infuse a halved lemon grass for one hour in Sierra Antiguo Plata.
  • 2. Put all ingredients into a blender filled up with crushed ice.
  • 3. Blend until it has a solid texture.
  • 4. Pour into a classic margarita glass and garnish with a fresh raspberry and lemon grass.

This is a new recipe for a frozen Margarita, which shows how creative you can interpret a classic.

FRUITY AND EXOTIC FROZEN MARGARITA.

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